First Session (2022)
Contribution of terrestrial animal source food to healthy diets for improved nutrition and health outcomes – an evidence and policy overview on the state of knowledge and gaps (draft)[Template for comments by Members – before 15 May 2022 (xlsx) ]
Good practices to sustainably enhance the productivity of small-scale livestock producers – compilation of exemplars and guidelines
Badi Besbes Secretary, COAG Sub-Committee on Livestock
